FAQ
Our jams are made in a home kitchen and may contain allergens.
They are shelf stable for up to one year and 6-8 months in a refrigerator at 40°F or lower.
Citrus juice is added to jams as a preservative.
Pectin may be added as a thickening agent.
INGREDIENTS
Aprium
Aprium
Lemon Juice
Sugar
Pectin
Apple Pie
Apples
White Sugar
Brown Sugar
Cinnamon, Nutmeg & Ginger
Lemon Juice
Caramelized Fig w/Pear
Figs
Pears
Honey
Sugar
Apple Cider Vinegar
Corn Syrup
Cran-Orange
Cranberries
Fresh Squeezed Orange Juice
Orange Zest
Sugar
Pectin
Cranberry Jalapeno
Cranberries
Jalapeno
Lime Juice & Zest
Sugar
Habanero Infused Mango
Mangoes
Habanero Peppers
Orange Juice & Zest
Lime Juice & Zest
Cider Vinegar
Sugar
Pectin
Clementine Marmalade
Clementines
Lemon Zest & Juice
Sugar
Caramelized Banana
Bananas
Sugar
Lime Juice
Vanilla Extract
Salt
Mango
Mango
Lime Juice
Lime Zest
Sugar
Pectin
Mango Passionfruit
Mangoes
Passionfruit Pulp
Sugar
Lime Juice & Zest
Pectin
Peach
Peaches
Sugar
Lemon Juice
Pectin
Peach Mango
Peaches
Mangoes
Lime Juice
Sugar
Pectin
Pear Nectarine
Pears
Nectarines
Lemon Juice
Orange Juice & Zest
Sugar
Pectin
Pineapple Coconut
Pineapple
Creme of Coconut
Lime Juice & Zest
Sugar
Pectin
Pomegranate Cherry
100% Pom Pomegranate Juice
100% Organic Tart Cherry Juice
Sugar
Pectin
Apricot
Apricots
Lemon Juice
Sugar
Pectin
Blueberry
Blueberries
Lemon Juice
Sugar
Pectin
Pomegranate Rosemary
Pomegranate Juice
Pomegranate Arils
Asian Pear
Fresh Rosemary
Lemon Juice
Sugar
Pectin
Raspberry
Raspberries
Lemon Juice
Sugar
Pectin
Strawberry
Strawberries
Lemon Juice
Sugar
Pectin
Strawberry Apricot
Strawberries
Apricots
Lemon Juice
Sugar
Pectin
Strawberry Basil Balsamic
Strawberries
Fresh Basil
Balsamic Vinegar
Lemon Juice
Sugar
Pectin
Strawberry Marmalade
Strawberries
Oranges
Lemons
Sugar
Pectin
Strawberry Rhubarb
Strawberries
Rhubarb
Lemon Juice
Sugar
Pectin
Tart Cherry
Tart Cherries
Lemon Juice
Sugar
Pectin